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Baked oatmeal with apples and maple syrup

Baked oatmeal with apples and maple syrup

Oatmeal Baked Apples - Delish

Once butter is melted, whisk in flour to make a blonde roux. Cook roux out for two minutes, whisking repeatedly.

Baked oatmeal with apples and maple syrup

Slowly add cold milk in two to four stages until mixture has a thick, smooth consistency. Remove from heat and whisk in the cheese.

Preheat oven to °F.

Once incorporated, add mixture to a blender and blend until smooth. Remove and leave to cool overnight with parchment on top to avoid a skin from forming.

The next day, add ravioli filling to piping bags. Slowly incorporate the wet ingredients until a dough forms.

Baked Oatmeal With Apples And Maple Syrup recipe, The Feedfeed

At this point, the dough should stretch in your hand and fold over itself without breaking.

Roll out pasta dough until you can see your hand through the other side of the dough. Cut dough in half and reserve other side for top of ravioli.

Pipe ravioli filling see recipe above onto baked oatmeal with apples and maple syrup to your required size. Place top sheet of dough and punch with a ravioli punch. Place onto a tray dusted with semolina or flour and place in fridge until ready to cook.

Add garlic and ginger and cook, stirring occasionally, until crisp and brown.

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With a slotted spoon, transfer to paper towels and salt lightly. Reduce heat under skillet to medium-low and add 2 tablespoons peanut oil and leeks.

Cook about 10 minutes, stirring occasionally, until very tender but not browned. Season lightly with salt. Raise heat to medium and add rice.

Cook, stirring well, until heated through.

Season to taste with salt. In a nonstick skillet, fry eggs in remaining peanut oil, sunny-side-up, until edges are set but yolk is still runny. Divide rice among four dishes. Sprinkle crisped garlic and ginger over everything and serve.

Bring to a simmer; reduce heat and cook for 10 minutes or until it becomes thick. Let chops stand 3 minutes before serving. With over 2, locations nationwide, Panera Bread is a top choice for many hungry individuals for breakfast, lunch, and even dinner. This makes a win-win for anyone eating with a goal of weight loss in mind.

Hungry for more recipes.

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