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Pork ribs in instant pot pressure cooker

Pork ribs in instant pot pressure cooker

Paper Cup or ring mold for shaping Instructions Cut avocado into cubes. Squeeze lemon juice all over. Turn the avocado in lemon.

Keep stirring with a wooden spoon to white up the meat. Bring everything to a simmer, then select to cook for 10 minutes, stirring occasionally.

Sprinkle with kosher salt and set in fridge. Cut Tuna into small cubes and place in ceramic or glass mixing bowl.

Add most of the sesame seeds leaving a bit for garnish, ginger oil and ponzu. Cut the bottom of a paper cup or use a round cylinder mold to build the tartar.

Place paper cup in center of plate. Watch video to see how to build your tartare.

Garnish with remainder of sesame seeds and squeeze drops of chili sesame oil around plate before serving. Serve Tuna Tartare with pita chips or crostinit's.

Tender, flavorful, and delicious Instant Pot Ribs, cooked in just about 30 minutes! A great, easy meal made with your pressure cooker. Instant Pot or any other Pressure Cooker; Trivet Steamer Rack; Ribs; Water; Spices for Baby back ribs: They tend to be smaller in size and also more tender​.

Relish in your new stardom. Notes A pairing of Sauvignon Blanc or Riesling works well.

I often enjoy a sparkling water with a squeeze of orange or lemongrass infused water with this.

Instant Pot Pressure Cooker Barbecue Ribs

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